I love leftovers. For dinner, for lunch, for some of each–it’s like having my own instant food, but healthy & from scratch. Sometimes, though, it is nice to have a twist on the previous meal. Like making stew out of leftover chicken & sauce from a crock pot meal; chopping up leftover meat, adding rice and cheese, and wrapping it in a pita or tortilla; making a creative pizza; or tossing a bunch of leftovers in lettuce and calling it Salad Extraordinaire.
What are some of your favorite ways to put a new twist on typical leftovers???
One I just tried… I really love! So I decided I had to share the inspiration with you.
I made Philly Cheesesteaks a couple nights ago, and then last night I made crepes with a chicken-herb-mozzarella filling.
My lunch today?
A crepe filled with Philly Cheesesteak filling. It’s a new hit. 😀