Wine is simply water
that has matured according to nature’s will…
God gave us wine to make us gracious and keep us sane.
~Robert Farrar Capon, The Supper of the Lamb: a Culinary Reflection, p93~
With wine at hand, the good man concerns himself,
not with getting drunk,
but with drinking in all the natural delectabilities of wine:
taste, color bouquet;
its manifold graces;
the way it complements food and enhances conversation;
and its sovereign power to turn evenings into occasions,
to lift eating beyond nourishment to conviviality,
and to bring the race, for a few hours at least,
to that happy state where men are wise and women beautiful,
and even one’s children begin to look promising.
~Robert Farrar Capon, The Supper of the Lamb: a Culinary Reflection, p91~
When you eat, I want you to think of God,
of the holiness of hands that feed us,
of the provision we are given every time we eat.
When you eat bread and you drink wine,
I want you to think about the body and the blood every time,
not just when the bread and wine show up in church,
but when they show up anywhere—
on a picnic table or a hardwood floor or a beach.
~Shauna Niequist, Bread & Wine, p17
…wine to gladden the heart of man,
oil to make his face shine
and bread to strengthen man’s heart.